Braised meat on vine stocks – Fishes from the Lake of Neuchâtel – Poultries specialties.
- Auberge de Vers-chez-Perrin
Centre du Hameau - 1551 Vers-chez-Perrin - CH
- How to get there?
Dates / Opening hours
- Tuesday
- 07:30-14:30 / 18:00-23:59
- Wednesday
- 07:30-14:30 / 18:00-23:59
- Thursday
- 07:30-14:30 / 18:00-23:59
- Friday
- 07:30-14:30 / 18:00-23:59
- Saturday
- 07:30-14:30 / 18:00-23:59
- Sunday
- 07:30-14:30
