Open in winter and summer, Les Mazots offers typical terroir dishes and children's menus. Located in the great outdoors near Meilleret, it offers a stunning view of the Vaudois Alps from its sunny terrace next to the ski slopes.
This restaurant in the heart of the Alps welcomes guests visiting the ski area of Villars-Gryon-Les Diablerets at the top of the new 10-seater cable car called Diablerets Express. Its sunny terrace lies opposite the village of Les Diablerets and its mountain massif. Throughout the year and in all types of weather, Les Mazots serves typical and tasty meals: fondues, croûte au fromage, grilled sausage, chalet pasta and roast beef on a tartar sauce. The wine card highlights local wines. Children are very welcome too: special menus and smaller portions of all dishes are on offer especially for them.
In winter, the restaurant is located at the point of departure of the famous sled track and snowshoeing tracks. A special fondue&sledding evening can be booked by fans of this activity on Wednesdays, Fridays and Saturdays. In summer, the restaurant provides a welcome break for hikers but also for motorcyclists and bikers since it is near the bucolic Col de la Croix road.