After taking over the "Restaurant du Lac", llan Page and his father inscribed their passion for fishing on the menu of the establishment. The fish from the lake, depending on the daily catch, is the speciality of the house. Respecting local produce - fish is only served with vegetables cultivated in the region - the owners are working to meet the criteria needed to obtain the "Swiss Guaranteed" label. To enhance these dishes "from home", Vully wines are, of course, on the menu.
Besides the pleasures for the palate, the guests of the "Restaurant du Lac" can feast their eyes from the huge terrace, giving them an opportunity to admire Lake Morat while enjoying its fruits.
- 1586 Vallamand - CH
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